Fresh baked cornbread croutons, shaved Parmesan cheese, tossed in our signature Truffle Caesar dressing, topped with grilled chicken.

Mixed greens with avocado, tomatoes, bleu cheese crumbles, chopped bacon, onion, cucumbers & hard boiled egg.

Jumbo seared shrimp & heirloom tomatoes in a white wine garlic sauce with grilled toast points.

Beer battered fresh Cod, fried to a golden crisp, stacked on seasoned fries. Served with malt aioli, tartar sauce, and a side of creamy slaw.

Crispy bacon, lettuce, avocado, sliced tomato & maple aioli between Texas toast.

Romaine with grilled chicken, cornbread croutons & shaved Parmesan tossed in our signature Truffle Caesar dressing.

Grilled chicken tossed in our buffalo sauce with romaine, bleu cheese crumbles & tomato.

Black bean patties, mixed greens, tomato, and chipotle lime aioli served on toasted buns.

Ham, pork belly, Swiss cheese, garlic aioli and pickles served on a ciabatta roll.

Grilled mojo chicken breast with lettuce, tomato, chipotle aioli, on toasted buns.

Our signature USDA blend burger patty topped with mixed greens, tomato, red onion, and pickles on toasted buns.

Marinated portabella mushroom, caramelized onions, Swiss cheese, garlic aioli, lettuce and tomato.

Half Sandwich with Black angus pastrami stacked with melted Swiss, thousand island and our Häus bacon onion kraut on toasted rye.

Haus turkey burger with avocado, mixed greens, crispy fried on onions & garlic aioli. Two per order.

Creamy cheddar cheese sauce served over cavatappi pasta and topped with Häus chip crumble.

Grass-fed bison, warm spices, bacon sauerkraut, malt aioli and ginger soy.

Queso fresco, Häus made pimento cheese, chorizo, pickled onions and jalapenos served with grilled French bread.

Jumbo seared shrimp, white wine scampi sauce, heirloom tomatoes, grilled toast points.

Featuring creamy brie, Häus pimento cheese and bleu cheese crumbles. Paired with fig jam, toast points, and pickled cauliflower.

Sweet pearl waffle topped with our hand-breaded crispy fried chicken, smothered in a rich bacon gravy and drizzled with warm bourbon caramel.

Häus spice rubbed, velvety cauliflower puree, spring mix and balsamic glaze.

Häus deviled eggs topped with applewood bacon and served with our picked red onions & pickled cauliflower.

Three fried chicken sliders with pickles and hot honey sauce.

Hand cut potato chips, cheese sauce, cheddar cheese, pico de gallo, jalapenos, and lime crema.

Tossed in Parmesan crumbs with fried onions and our sweet potato aioli.

Crispy pork belly, tabasco-pepper glaze and tangy coleslaw.

Handmade potato balls stuffed with bacon and cheddar cheese, breaded and fried. Served with beer cheese.

Fries, cheddar cheese curds, green onions, bacon bits and our bacon gravy.

Fresh baby spinach, artichoke hearts and smoked Gouda cheese. Served with grilled French bread and Häus chips.

Tempura cauliflower tossed with Thai chili and peanut satay sauce, topped with green onions and tuxedo sesame seeds.

Häus fries tossed in our special blend of truffle Parmesan seasoning, topped with a drizzle of garlic oil.

Häus made chips seasoned to perfection. Served with blue cheese.

Crispy fried avocado topped with creamy goat cheese, pickled red onion, mixed greens and roasted red pepper crema. Bright, bold and insanely craveable.

Cajun shrimp, pineapple salsa, mixed greens & lime crema.

Mojo marinated grilled chicken topped with shredded cheddar cheese, fresh pico de gallo, mixed greens and lime crema.

Crispy pork belly with tangy slaw, pepper jam and pineapple salsa.

A Hearty Häus-made chili featuring USDA grass-fed bison, slow-simmered with carrots, onions, black beans and our signature blend of spices. Finished with a dollop of sour cream and cheddar cheese.

Mixed greens with red onions, grape tomatoes, cucumbers and your choice of dressing.

Fresh baked cornbread croutons, shaved Parmesan cheese, tossed in our signature Truffle Caesar dressing.

Mixed greens with avocado, tomatoes, bleu cheese crumbles, chopped bacon, onion, cucumbers and hard boiled eggs with your choice of dressing.

Grilled romaine, Häus bleu cheese, bacon crumbles, marinated blistered cherry tomatoes and seasoned crispy onions.

Tossed in your choice of Häus wing sauce. Comes with ranch or bleu cheese, & celery.

Tossed in your choice of Häus wing sauce. Comes with ranch or bleu cheese, & celery.

Hand-cut, Häus-seasoned and fried to order for a crispy, juicy bite every time. Real-deal tenders made the right way. Served over fries.

Our signature USDA blend burger patty topped with mixed greens, tomato, red onion and pickles on a toasted brioche bun.

Black bean burger, lettuce, tomato and chipotle lime aioli served on a brioche bun.

Häus bourbon bacon jam, melted brie cheese with crispy onion frizzles, mixed greens and tomato.

Ground coffee and secret spice blend, caramelized onions, mixed greens, tomato and pickles with maple aioli.

Garlic aioli and melted Swiss sheese served in a bowl of our French onion soup.

Premium grass-fed bison topped with caramelized onions, applewood smoked bacon, American cheese, mixed greens, pickles and a rich garlic aioli.

Melted Häus made pimento cheese, jalapenos, pickles and chipotle aioli.

Cheddar cheese, pickled jalapenos, BBQ sauce and crispy onion straws.

Flame-grilled, Häus-marinated chicken with applewood smoked bacon, our sticky bourbon-bacon jam, melted cheddar, pickles, tomato and mixed greens.

Ham, pork belly, Swiss cheese, garlic aioli and pickles served on a ciabatta roll.

Jumbo, fried chicken breast, applewood smoked bacon, American cheese, mixed greens, tomato and Häus ranch.

Marinated portabella mushroom, caramelized onions, Swiss cheese, garlic aioli, lettuce and tomato.

A Hop Häus classic. Texas toast stacked with melted cheddar, creamy goat cheese, caramelized onions, applewood smoked bacon and our signature fig jam.

Fried chicken tossed in Nashville seasoning, topped with Häus made mac & cheese, dill pickles, coleslaw and chipotle aioli.

Tender, juicy steak piled high with melted cheese, caramelized onions, and sauteed peppers on a toasted ciabatta roll.

Crispy BBQ pork belly, Chef's seasonal sausages, jumbo chicken tenders, creamy cheddar mac & cheese, tangy coleslaw and Texas toast.

Häus cut ribeye, sauteed spinach, crispy bacon-cheddar potato bombs, red wine demi glace.

Beer battered fresh Cod, fried to a golden crisp, stacked on seasoned fries. Served with malt aioli, tartar sauce, and a side of creamy slaw.